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Specialties

Spring taste offered in Hongshan town

Every Qingming Festival, locals in Hongshan town make qi?ngtuan by hand to offer sacrifices to Taibo.

Local delicacies

Wuxi pork ribs is one of the city's most iconic dishes and a cooking staple found in many homes and local restaurants.

Steamed Buns

Famous for its thin skin and affluent stuffing, the Wuxi steamed buns is a kind of traditional snacks with hundreds of years of history.

San Feng Qiao Braised Pork Ribs

San Feng Qiao braised pork ribs originated during the years of emperor Guangxu's reign (1875-1908).

Seafood wonton

Seafood wonton is a traditional food of Wuxi, Jiangsu province.

Yulan cake

Yulan cake, fried glutinous rice cake, was created by the Sunji cake store in Wuxi during the reign of the Emperor Daoguang in Qing Dynasty (1644-1911).

Liangxi crispy fried eel

Liangxi crispy fried eel, or Wuxi crispy fried eel is a famous traditional dish of Han nationality in Jiangsu province.

Beef Bean Vermicelli

Beef bean vermicelli is a specialty snack of Wuxi.

Stuffed dumplings in four flavors

The stuffed dumplings in four flavors are the name given to a traditional snack in Wuxi.

Fried whitebaits

The fried whitebait is one of the most famous dishes in Wuxi.

Spring roll

Spring roll is one of the seasonal snacks in Wuxi.

Tofu curd

Tofu curd is a traditional snack in Wuxi, Jiangsu province.